Our Menu

“The Bread Social” sourdough, house-made berry jam and butter.

Until 12pm

Sourdough, aromatic herbs.

Until 12pm

House croissant, avocado, Danish feta, shaved haloumi, zaatar, poached eggs. Add bacon $6.

Sauteed mushrooms, miso aioli, sourdough, soft boiled egg, Persian feta, pomegranate molasses.

Until 12pm

Creamy labneh, Turkish sausage, poached egg, charred broccolini, sourdough toast.

Until 12pm

Bacon, fried egg, aioli, smoked salmon, house chili jam, baby spinach.

Poppy seed bagel, smoked salmon, creamy labneh, capers, crispy dill, poached egg, paprika oil.

Hummus meets shakshuka: hummus, eggs, hazelnut dukkha, sourdough. Add sujuk $6.

Hummus, tabouleh, harissa, eggplant, pickled cauliflower, soft boiled egg, hazelnut dukkha, amba sauce, pita bread. Add sujuk $6.

Beef brisket, mayo mustard capers, fermented cabbage, pickled Spanish onion, aromatic herbs, melted cheese, sourdough.

Falafels, fattoush salad, hummus, harissa sauce, green tahini, pickled chili, pita bread.

Tel Aviv style tomato ragout and baked eggs, Danish fetta, sourdough. Add eggplant $3, sujuk $6 or bacon $6.

Crispy stuffed pita bread with Syrian style meat, fattoush salad, green tahini.

Warm smoky eggplant, cherry tomatoes, aromatic herbs, pine nuts, white tahini, paprika oil, pita bread.

Hummus bowl topped with eight-hour slow cooked lamb shoulder and coriander seeds, open flame pita, pine nuts.